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3-Ingredient Sugar-Free Fudge

Peanut Butter Chocolate Fudge

Swirl an extra tablespoon of peanut butter over the top before chilling.

Mint Chocolate Fudge

Add ¼ teaspoon of peppermint extract to the melted mixture.

Nutty Fudge

Fold in chopped almonds, pecans, or walnuts before pouring into the pan.

Coconut Fudge

Sprinkle unsweetened shredded coconut on top before chilling.

Storage

  • Refrigerator: Store in an airtight container for up to 2 weeks.
  • Freezer: Freeze for up to 3 months. Thaw in the refrigerator before serving.

Nutrition (Approximate Per Piece)

  • Calories: 140
  • Fat: 12g
  • Protein: 3g
  • Total Carbohydrates: 8g
  • Fiber: 4g
  • Net Carbs: 4g
  • Added Sugar: 0g

Nutrition values are approximate and will vary depending on the brands of ingredients used.

Final Thoughts

This 3-Ingredient Sugar-Free Fudge is proof that you don’t need refined sugar to enjoy a rich, indulgent dessert. With its creamy texture and intense chocolate flavor, it’s a fantastic treat for low-carb, keto-friendly, or reduced-sugar lifestyles. Keep a batch in the refrigerator whenever you need a quick and satisfying sweet bite! 🍫✨

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