This easy apple cake pie is one of those homemade desserts that looks impressive but comes together with very little effort. Made with just three apples and a simple creamy batter, it has tender caramelized apples, a soft golden center, and beautifully crisp edges. It is perfect when you want a quick dessert without spending hours in the kitchen.
The combination of warm apples, vanilla, and lightly browned cake creates the kind of comforting flavor that makes this recipe ideal for family dinners, weekend baking, afternoon coffee, or a last-minute sweet treat.
Ingredients:
3 medium apples, peeled, cored, and thinly sliced
2 large eggs
1/2 cup granulated sugar
1/2 cup milk
1/3 cup melted butter
1 teaspoon vanilla extract
1 cup all-purpose flour
1 teaspoon baking powder
1/4 teaspoon salt
1/2 teaspoon ground cinnamon
2 tablespoons brown sugar
Powdered sugar, for serving
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