These elegant cucumber tea sandwiches are light, creamy, refreshing, and incredibly easy to make. They’re a perfect addition to baby showers, bridal showers, afternoon tea, brunches, and family gatherings. With just a handful of simple ingredients, you can create a platter that disappears almost instantly.
Ingredients
- 1 loaf soft white sandwich bread
- 1 large English cucumber
- 8 oz cream cheese, softened
- 1 tablespoon fresh lemon juice
- 1 tablespoon fresh dill, finely chopped
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
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