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Ground Beef and Gravy Over Mashed Potatoes

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This classic comfort-food dinner is simple, hearty, budget-friendly, and incredibly delicious. Tender seasoned ground beef is simmered in a rich homemade brown gravy and served over creamy mashed potatoes.

🛒 Ingredients

For the Ground Beef & Gravy

  • 1 lb (450 g) ground beef
  • 1 small onion, finely diced
  • 2 cloves garlic, minced
  • 2 tbsp butter
  • 2 tbsp all-purpose flour
  • 2 cups beef broth
  • 1 tbsp Worcestershire sauce
  • 1 tsp onion powder
  • ½ tsp garlic powder
  • ½ tsp paprika
  • ½ tsp black pepper
  • Salt, to taste
  • 1 tbsp ketchup or tomato paste, optional

For the Mashed Potatoes

  • 2 lbs (900 g) potatoes, peeled and cubed
  • 4 tbsp butter
  • ½ cup warm milk
  • ¼ cup sour cream, optional
  • Salt and black pepper, to taste

👩‍🍳 Step-by-Step Instructions

See more on the next page

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