Skip to content

Donkwa (Nigerian Peanut Snack)

Ingredients

• 2 cups roasted peanuts (ground)

• 1 cup corn flour (or roasted cornmeal)

• ½ cup icing sugar

• 1 tsp ginger powder

• ½ tsp nutmeg (optional)

• Pinch of salt

Method

1. Blend or grind the roasted peanuts until fine.

2. In a bowl, combine the ground peanuts, corn flour, icing sugar, ginger, nutmeg, and salt.

3. Mix thoroughly until well combined.

4. Press the mixture together with your hands until it holds its shape. The oil from the peanuts will help bind it.

5. Shape into balls, cubes, or logs as desired.

6. Serve immediately or store in an airtight container.

See more on the next page

Prev1 of 2

Leave a Reply

Your email address will not be published. Required fields are marked *