These irresistible strawberry cream bombs are soft, golden, and filled with fluffy whipped cream and juicy fresh strawberries. They make a beautiful dessert for parties, afternoon tea, or whenever you want a special homemade treat.
🧾 Ingredients
For the Dough
- 2½ cups (315 g) all-purpose flour
- 2 tablespoons granulated sugar
- 2¼ teaspoons instant yeast
- ½ teaspoon salt
- ¾ cup (180 ml) warm milk
- 1 large egg
- 3 tablespoons unsalted butter, softened
- 1 teaspoon vanilla extract
For Frying
- Vegetable oil, enough for deep frying
For the Filling
- 1½ cups heavy whipping cream, cold
- ¼ cup powdered sugar
- 1 teaspoon vanilla extract
- 1½ cups fresh strawberries, diced
For Garnishing
- Powdered sugar
👩🍳 Step-by-Step
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